Roast veal is a great classic of Italian cuisine, light and tasty, perfect to pair with tasty baked potatoes. Ready to serve after just one minute in the microwave.
Veal, Sautéed (Vegetables in variable proportions: carrots, celery, onion), White wine, Butter, Sunflower seed oil, Tender wheat flour, Preparation for broth (salt, potato starch, yeast extract, potato maltodextrin, dehydrated vegetables (onion, carrot, celery, parsley)), Salt.
It may contain traces of shellfish, UOVA , fish, soy, nuts, clams and mustard.
| Weight | 1 kg |
|---|
The culture of good taste, fresh pasta and quality manufacturing between tradition and innovation.
La Lanterna srl – Via Ventotene 4, 40017, S. Matteo della Decima (BO)
P.IVA: 00690271200 – Rea: 333376 (BO) – Cap. sociale 90.000 €
Tel: +39 051 6824130 – Fax: +39 051 6826344
lalanterna@lalanterna.it – export@lalanterna.it
