Pasta and beans

Pasta and beans is a first course that belongs to the "poor tradition" of our cuisine. Contains maltagliati and borlotti mushrooms, as in its most classic version. It is a tasty and satisfying dish, to be enjoyed while still steaming. Ready to serve after just one minute in the microwave.

Category:

Description

Pasta

Egg maltagliati: durum wheat semolina, Soft wheat flour type 00, Pasteurized eggs(22%)

Condiments

Bean soup: water, borlotti beans (27%), tomato pulp, vegetables (carrot, onion, CELERY), WHEAT flour type “0”, sunflower seed oil, salt, potato flakes, sugar, tomato semi-concentrate, yeast extract, water, Borlotti beans (18%): beans, water, salt, Flake of potato: 100% dehydrated potatoes.

It may contain traces of clams, shellfish, nuts, fish and soy.

Format:
300 g

Conservation:
2° – 4° C

Cooking:
1 min at 1000W

Shelf Life:
20 gg

Additional information

Weight1 kg
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