Description
Semola di wheat duro (Origine Italia), Farina di wheat tenero tipo 00, Eggs pastorizzate (20%, Origine Italia), Spinaci in polvere (1%, Origine Italia)
It may contain traces of soia, mustard, milk, clams, fish.
Tagliatelle are a type of egg pasta typical of Bolognese cuisine, loved and enjoyed throughout Italy. The straw and hay variant includes the addition of spinach for an even more special taste.
Semola di wheat duro (Origine Italia), Farina di wheat tenero tipo 00, Eggs pastorizzate (20%, Origine Italia), Spinaci in polvere (1%, Origine Italia)
It may contain traces of soia, mustard, milk, clams, fish.
| Weight | 1 kg |
|---|