Description
Pasta
Durum wheat semolina, Soft wheat flour type 00, Pasteurized eggs (17%)
Filling
Mortadella (18%): pork, pork tripe, salt, sugar, spices, natural flavors, sodium ascorbate antioxidant, sodium nitrite preservative, Pork (9%), Raw ham (7%): pork, salt , preservatives potassium nitrate, Hard cheese (6%): milk, salt, rennet, breadcrumbs: soft wheat flour type 0, brewer's yeast, salt, Salt, Nutmeg, Pepper.
Condiments
Panna (10%): panna, grasso 32%, stabilizzatore carragenina – Origine UE, Prosciutto cotto (8%): coscia di suino 90%, acqua, sale, proteine del milk, zuccheri (fruttosio, destrosio e lattosio, aromi e spezie, antiossidanti E300, E301, conservante E250, Besciamella: milk, burro, farina di frumento, sale, noce moscata, Formaggio duro: milk, sale, caglio, Olio di semi di girasole.
It may contain traces of clams, shellfish, nuts, fish, celery, mustard and soy.
