{"id":13311,"date":"2022-03-16T16:16:23","date_gmt":"2022-03-16T15:16:23","guid":{"rendered":"https:\/\/pastalalanterna.com\/?page_id=13311"},"modified":"2026-02-05T11:11:04","modified_gmt":"2026-02-05T10:11:04","slug":"understudy","status":"publish","type":"page","link":"https:\/\/pastalalanterna.com\/eng\/sottoguda\/","title":{"rendered":"Undercoat"},"content":{"rendered":"
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Travel with
\nThe Lantern<\/h2><\/div>\n\t
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Italy is a place rich in history, breathtaking landscapes, and delicious traditional recipes. For this reason, we've decided to tell and celebrate them all in a single format: the Travel with \u201cThe Lantern\u201d<\/strong><\/span>. Accompanied by the Chef Federico Fusca<\/strong><\/span>, we've crisscrossed our country in search of unique curiosities, mysteries, and artistic and culinary traditions. What we found has made us fall even more in love with our beautiful Italy.<\/p>\n\n\t\t<\/div>\n\t<\/div>\n

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Episode 2<\/h6>

Sottoguda - Rocca Pietore<\/h2><\/div>
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\n @federicofuscachef<\/a>\n

Second episode of travels with \"La Lanterna\". Pt.1 | Today we're visiting Sottoguda at the foot of the Marmolada \ud83c\udfd4\n #viaggiconlalanterna<\/a>\n #pastalalanterna<\/a>\n #own<\/a>\n #federicofusca<\/a>\n #travel<\/a>\n #food<\/a>\n <\/p>\n \u266c Original sound - Federico Fusca<\/a>\n <\/section>\n<\/blockquote>\n