{"id":12608,"date":"2021-05-31T14:07:21","date_gmt":"2021-05-31T12:07:21","guid":{"rendered":"https:\/\/pastalalanterna.com\/?p=12608"},"modified":"2021-10-08T11:06:25","modified_gmt":"2021-10-08T09:06:25","slug":"tagliatelle-with-asparagus-carbonara","status":"publish","type":"post","link":"https:\/\/pastalalanterna.com\/eng\/tagliatelle-con-carbonara-di-asparagi\/","title":{"rendered":"Tagliatelle with asparagus carbonara"},"content":{"rendered":"
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Our friend and blogger Gabriella Gasparini takes us on a discovery of a tasty and quick recipe, perfect for bringing a bit of cheer and genuine flavours to the table. Here's how to prepare Tagliatelle with an asparagus carbonara.<\/p>\n

Ingredients for 4 people<\/span><\/h2>\n
    \n
  • 300g of wide tagliatelle from Pastificio La Lanterna (2 packs);<\/em><\/li>\n
  • 150 g of asparagus or green beans;<\/em><\/li>\n
  • 40g of finely chopped shallots;<\/em><\/li>\n
  • 4 egg yolks;<\/em><\/li>\n
  • 100g freshly grated Parmesan cheese;<\/em><\/li>\n
  • Salt and pepper;<\/em><\/li>\n
  • Pasta cooking water.<\/em><\/li>\n<\/ul>\n

    Preparation<\/span><\/h2>\n

    In a saucepan, I added cold water (brought to the boil), coarse salt, and poured in the wide tagliatelle from Pastificio La Lanterna for about 2 minutes.<\/p>\n

    In a non-stick pan, I saut\u00e9ed asparagus (previously blanched) cut into small pieces (except for the tips) with extra virgin olive oil, golden onion, salt, and pepper.<\/p>\n

    In a bowl I put the egg yolks, beaten with a fork, seasoned with salt and pepper, added the Parmesan cheese, a splash of pasta cooking water, and poured it into a bowl with the tagliatelle, mixed and served.<\/p>\n

    \"\"<\/figure>\n

     <\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"

    Our friend and blogger Gabriella Gasparini takes us on a discovery of a tasty and quick recipe, perfect for bringing a bit of cheer and genuine flavours to the table. Here's how to prepare Tagliatelle with an asparagus carbonara.<\/p>","protected":false},"author":1,"featured_media":12611,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[383,382],"tags":[],"class_list":["post-12608","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gabriella-gasparini","category-ricette"],"yoast_head":"\nTagliatelle con carbonara di asparagi - Pastificio La Lanterna<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pastalalanterna.com\/eng\/tagliatelle-with-asparagus-carbonara\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tagliatelle con carbonara di asparagi - Pastificio La Lanterna\" \/>\n<meta property=\"og:description\" content=\"La nostra amica blogger Gabriella Gasparini ci porta alla scoperta di una ricetta gustosa e veloce, perfetta per portare in tavola un po' di allegria e di sapori genuini. Ecco come preparare le Tagliatelle con una carbonara di asparagi.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/pastalalanterna.com\/eng\/tagliatelle-with-asparagus-carbonara\/\" \/>\n<meta property=\"og:site_name\" content=\"Pastificio La Lanterna\" \/>\n<meta property=\"article:published_time\" content=\"2021-05-31T12:07:21+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-10-08T09:06:25+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/pastalalanterna.com\/wp-content\/uploads\/2021\/05\/tagliatelle-lanterna-2--1024x683.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"683\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"lanterna\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"lanterna\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/pastalalanterna.com\\\/tagliatelle-con-carbonara-di-asparagi\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/pastalalanterna.com\\\/tagliatelle-con-carbonara-di-asparagi\\\/\"},\"author\":{\"name\":\"lanterna\",\"@id\":\"https:\\\/\\\/pastalalanterna.com\\\/#\\\/schema\\\/person\\\/d935fd3c45dca06105c7eb24dc99f198\"},\"headline\":\"Tagliatelle con carbonara di asparagi\",\"datePublished\":\"2021-05-31T12:07:21+00:00\",\"dateModified\":\"2021-10-08T09:06:25+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/pastalalanterna.com\\\/tagliatelle-con-carbonara-di-asparagi\\\/\"},\"wordCount\":192,\"image\":{\"@id\":\"https:\\\/\\\/pastalalanterna.com\\\/tagliatelle-con-carbonara-di-asparagi\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/pastalalanterna.com\\\/wp-content\\\/uploads\\\/2021\\\/05\\\/tagliatelle-lanterna-2-.jpg\",\"articleSection\":[\"Gabriella Gasparini\",\"Ricette\"],\"inLanguage\":\"en-GB\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/pastalalanterna.com\\\/tagliatelle-con-carbonara-di-asparagi\\\/\",\"url\":\"https:\\\/\\\/pastalalanterna.com\\\/tagliatelle-con-carbonara-di-asparagi\\\/\",\"name\":\"Tagliatelle con carbonara di asparagi - 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