2023 AprEmilia-Romagna is the first in Italy whose products are immediately associated as regional excellences, where filled egg pasta even beats Neapolitan pizza: here are the previews from the Food and Wine Tourism Report.
0822 AprThe "Viaggi con La Lanterna" format is launching, aiming to tell the story of Italy and its beauties through short travel ideas packed with curiosities, mysteries, breathtaking landscapes, and delicious local recipes, guided by influencer Federico Fusca.
3121 MayOur friend and blogger Gabriella Gasparini takes us on a discovery of a tasty and quick recipe, perfect for bringing a bit of cheer and genuine flavours to the table. Here's how to prepare Tagliatelle with an asparagus carbonara.
The culture of good taste, fresh pasta and quality manufacturing between tradition and innovation.
La Lanterna srl – Via Ventotene 4, 40017, S. Matteo della Decima (BO)
VAT number: 00690271200 – Rea: 333376 (BO) – Share capital €90,000
Tel: +39 051 6824130 – Fax: +39 051 6826344
lalanterna@lalanterna.it – export@lalanterna.it