Straw and hay sedanini

Small but consistent, sedanini are a type of short striped pasta among the most appreciated by those who love the taste of pasta under the teeth. The particular groove allows to hold the sauce perfectly thanks to the bronze drawing.

Category:

Description

Durum wheat semolina (Origin Italy), type 00 soft wheat flour, pasteurized eggs (20%, Origin Italy), spinach powder (1%, Origin Italy)

It may contain traces of soia, mustard, milk, clams, fish.

Format:
250 g / 1 kg

Conservation:
2° – 4° C

Cooking:
7 min

Shelf Life:
60 gg

Additional information

Weight1 kg
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