Garganelli, typical of Romagna, have a tubular shape and a characteristic perpendicular groove. The recipe with speck and rocket is very tasty and fresh, suitable for all seasons and all tastes thanks to a much appreciated combination of flavors. Ready to serve after just one minute in the microwave.
Pasta
Durum wheat semolina (Origin Italy), type 00 soft wheat flour, pasteurized eggs (22%,)
Condiments
Speck (2%): pork, salt, spices, sugar, flavorings, herbs, antioxidant E301, preservatives: E250 - Origin EU, Cream: cream, fat 32%, carrageenan stabilizer, Sunflower oil, Fresh rocket (1%), Salt, Pepper.
It may contain traces of clams, shellfish, nuts, fish, celery, mustard and soy.
| Weight | 1 kg |
|---|
The culture of good taste, fresh pasta and quality manufacturing between tradition and innovation.
La Lanterna srl – Via Ventotene 4, 40017, S. Matteo della Decima (BO)
P.IVA: 00690271200 – Rea: 333376 (BO) – Cap. sociale 90.000 €
Tel: +39 051 6824130 – Fax: +39 051 6826344
lalanterna@lalanterna.it – export@lalanterna.it
